Can cheese be eaten raw? Is the cheese sweet or salty?
Cheese, also known as cheese, cheese, refers to the concentrated dairy products made of animal milk through lactic acid bacteria or enzymes, and remove the milk made of milk. Can cheese eat raw?
Cheese is also known as cheese and cheese. People abroad like to eat very much. In recent years, domestic has become popular in China. So
Can cheese be eaten raw
How to make cheese? I believe many people are still unclear. Let ’s take a look with the editor!
1. Can cheese be eaten raw?
Of course it is okay, many life in the United States!
Cheese, also known as cheese, cheese, refers to the concentrated dairy products made of animal milk through lactic acid bacteria or enzymes, and removed the milk made of milk. The cheese itself is mainly composed of protein, lipids and other nutrients. In addition to the same milk, it is rich in minerals such as calcium, zinc, and vitamin A and B2. Human body absorption.
2. Is cheese sweet or salty
There are many types of cheese, salty, and sweet.
It is Missri -La cheese for pizza, originally Italy, a pale cheese.
Another Maskapon cheese, originally Italy, used to make Tiramisu. This is sweet, but the sweetness is not high.
There is also cream cheese (cheese is transliteration, the same is the same as cheese) (cream cheese), which is sweet, much more sweet than Masca Peng, used to make cheese cakes.
3. How to make cheese is delicious
Main ingredients: bread (1)
Seasoning: Bacon (3 tablets), mushrooms (a few), red pepper (a few), onion (appropriate amount), green onions (1), Missrira cheese (appropriate amount)
1. Cut the bread with a knife, cut it to the end, but don’t cut it; I’m afraid that it will be a bit tolerated, and the shape is average;
2. Find some remaining ingredients: bacon cut slices; chopped onion; red pepper cutting grains; chopped mushrooms and dried water;
3. Stir -fry the bacon in the small pot;
4. Add mushroom particles to fry and turn off the heat;
5. Add red pepper grain, onion, and green onion;
6. Put the frying ingredients into the bread;
7. Put the cheese bars again; how much the amount of cheese is used;
8. The preheating oven is 200 degrees and bakes for about 20 minutes; (time is for reference only, just don’t scorch it)
9. The surface of the cheese melts the surface of the bread is golden, sprinkled with green onions, and the delicious grilled bread is fine ~~
Cheese egg roll
Main ingredients: cheese tablets (appropriate amount), egg (appropriate amount), flour (appropriate amount), carrot (appropriate amount), green pepper (appropriate amount)
1. The main ingredients are ready
2. Cheese cut
3. Cut the green pepper carrot cut very broken small diced
4. Beat the eggs, add an appropriate amount of flour and stir well
5. Then add cheese diced, or radish and green pepper, stir into a uniform batter
6. Put an appropriate amount of oil in the pot, boil to 5 layers, pour into the egg liquid paste
7. Use the minimum fire. After the egg liquid solidifies, roll it up slowly from one side
8. After the roll is rolled, you can string it with a bamboo stick.
Vegetables can be added according to your preferences, such as onions, tomatoes, etc. ~~